Meet the Baker_Transparent
Image Map
Sis Sisters 10 ways to Grow Blog
Sugar Substitutions
How Much
The Pink Momma

Online Cake Decorating Class

Coconut Macaroon Ganache Mini Pies

Coconut Macaroon Ganache Mini Pies

 

Fill any dessert with ganache and the first bite will always be…Oh my!  Sometimes I start out thinking “This is really too much, too rich” but then I end up thinking of how perfect and fabulously delicious it is! And for something so fancy tasting, it’s the simplest to make. So when I saw the market display of macaroons, I instantly paired ganache with a coconut macaroon crust. Some days you just want fast and easy. Using prepared macaroons for a pie crust is quick way to save yourself some time. All they need is a quick crisp in the oven before pouring in your favorite filling. Even if you don’t have a pan to make mini pies, a muffin or mini muffin pan would work wonderfully. While the coconut macaroons called to me first, I know I’ll be back for the almond macaroons and fill them with a lovely lemon filling for a Spring celebration.

 

Coconut Macaroon Ganache Mini Pies
Author: 
Recipe type: Dessert
 

A muffin tin would work well too!
Ingredients
  • 1 (12 oz.) package semi-sweet chocolate chips
  • 1 cup heavy whipping cream
  • 1 (10 oz.) can coconut macaroons

Instructions
  1. Pour chocolate chips in a bowl.
  2. Heat cream until it comes to a boil.
  3. Pour over chocolate chips and let sit 5 minutes.
  4. Stir until smooth.
  5. Preheat oven to 350 degrees.
  6. Crumble 2 macaroons in each pie/muffin pan.
  7. Press firmly making a even layer.
  8. Bake for 10 minutes. Set aside to cool.
  9. Fill each pie with ganache and allow to firm before serving.

Related Posts Plugin for WordPress, Blogger...

Leave a Reply

Your email address will not be published. Required fields are marked *

Daily Boutique Deals
modern buttercream free online cake decorating class at craftsy.com
Get Blog Updates

Five Fabulous Buttercreams
Archive Button
A Peek Into My Paradise
Simply Sweet Home Featured
I Was Featured
my foodgawker gallery